Picadillo Recipe With Nutrition Data and Calorie Count
Picadillo
Meaty dish with a mix of vegetables.
Yields:
6 servings
Prep Time:
15 mins
Cook Time:
30 mins
Meal Type:
Main DishLunch
Rating:
Ingredients
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp garlic powder
- 1 tsp iodized salt
- 24 oz ground chuck 80/20
- 1/2 cup diced onions
- 1/2 cup diced tomatoes
- 2 cups mixed vegetables
Directions
- Sauté ground meat in a skillet until the color turns light brown.
- Add onions, tomatoes, mixed vegetables, and seasonings.
- Cover when it simmers and reduce heat for 15 minutes.
- Serve hot.
Nutrition Facts
Serving Size
1 serving
Daily Values
Calories
Amount Per Serving
321
% Daily Value*
-
Total FatAmount Per Serving 22.02g% Daily Value 28%
-
Saturated FatAmount Per Serving 9.005g
-
Trans FatAmount Per Serving 1.5g
-
Polyunsaturated FatAmount Per Serving 0.009g
-
Monounsaturated FatAmount Per Serving 0.004g
-
-
CholesterolAmount Per Serving 80mg% Daily Value 27%
-
SodiumAmount Per Serving 609mg% Daily Value 26%
-
Total CarbohydrateAmount Per Serving 9.41g% Daily Value 3%
-
Dietary FiberAmount Per Serving 2.4g% Daily Value 9%
-
Total SugarsAmount Per Serving 3.18gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 20.77g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 0mcg% Daily Value 0%
-
Vitamin CAmount Per Serving 0mg% Daily Value 0%
-
Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 1mg% Daily Value 0%
-
IronAmount Per Serving 2mg% Daily Value 11%
-
PotassiumAmount Per Serving 83mg% Daily Value 2%
Nutrition summary:
- Calories 321 KCal
- Fat 22.02 g
- Carbs 9.41 g
- Protein 20.77 g
There are 321 calories in 1 serving of Picadillo.
How long would it take to burn off 321 KCal? |
|
---|---|
Basketball |
32 minutes |
Cycling (10 MPH) |
44 minutes |
Jogging |
26 minutes |
Running |
21 minutes |
Swimming (crawl, moderate pace) |
31 minutes |
Walking |
37 minutes |
Weight Training |
37 minutes |
Values estimated based on person weighing 160 lbs. |