Roasted Garlic Clam Sauce over Polenta Recipe With Nutrition Data and Calorie Count
Roasted Garlic Clam Sauce over Polenta
A delicious clam and polenta dish with a flavor to remember.
Yields:
7 servings
Meal Type:
Main DishLunch
Rating:
Ingredients
- 4 cloves garlic clove
- 1 small onion, chopped
- 28 oz canned crushed tomatoes
- 1 tbsp canned tomato paste
- 1 tsp salt
- 1 tsp black pepper
- 13 oz canned clams
- 1 tbsp fresh basil
- 2 cups cooked polenta
- 1/3 cup fat free chicken broth
Directions
- Pre-heat oven to 400 °F (200 °C). Place garlic in a custard cup or any small ovenproof cup; add 3 tablespoons of broth and cover cup with aluminum foil.
- Place in oven and roast 30 minutes. Tightly seal and roast in oven. Remove garlic from oven and set aside to cool.
- Place remaining 2 tablespoons of broth in a 12" skillet. Add onion and cook over low heat, stirring occasionally, until tender, about 3 minutes.
- Squeeze garlic pulp from skins in to skillet by squeezing the cooled cloves through your fingers.
- Add crushed tomatoes, paste, salt and pepper. Simmer, uncovered for 30 minutes.
- Stir clams in to tomato mixture and heat through, add basil and serve sauce over polenta.
Nutrition Facts
Serving Size
1 serving
Daily Values
Calories
Amount Per Serving
221
% Daily Value*
-
Total FatAmount Per Serving 2.25g% Daily Value 3%
-
Saturated FatAmount Per Serving 0.293g
-
Trans FatAmount Per Serving 0g
-
Polyunsaturated FatAmount Per Serving 0.904g
-
Monounsaturated FatAmount Per Serving 0.439g
-
-
CholesterolAmount Per Serving 22mg% Daily Value 7%
-
SodiumAmount Per Serving 561mg% Daily Value 24%
-
Total CarbohydrateAmount Per Serving 39.03g% Daily Value 14%
-
Dietary FiberAmount Per Serving 5.1g% Daily Value 18%
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Total SugarsAmount Per Serving 0.96gIncludes -g Added Sugars
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ProteinAmount Per Serving 13.58g
Nutrients Declaration Requirement
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Vitamin AAmount Per Serving 11mcg% Daily Value 1%
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Vitamin CAmount Per Serving 21mg% Daily Value 23%
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Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 6mg% Daily Value 0%
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IronAmount Per Serving 62mg% Daily Value 344%
-
PotassiumAmount Per Serving 668mg% Daily Value 14%
Nutrition summary:
- Calories 221 KCal
- Fat 2.25 g
- Carbs 39.03 g
- Protein 13.58 g
There are 221 calories in 1 serving of Roasted Garlic Clam Sauce over Polenta.
How long would it take to burn off 221 KCal? |
|
---|---|
Basketball |
22 minutes |
Cycling (10 MPH) |
30 minutes |
Jogging |
18 minutes |
Running |
15 minutes |
Swimming (crawl, moderate pace) |
21 minutes |
Walking |
25 minutes |
Weight Training |
25 minutes |
Values estimated based on person weighing 160 lbs. |