Roasted Harvest Vegetables Recipe With Nutrition Data and Calorie Count
Roasted Harvest Vegetables
Really good and easy to prepare vegetables.
Yields:
9 servings
Prep Time:
20 mins
Cook Time:
30 mins
Meal Type:
Side DishLunch
Rating:
Ingredients
- 1/4 tsp pepper
- 1/4 tsp salt
- 1/2 tsp dried thyme
- 1 1/2 tsps dried rosemary, crushed
- 1 tbsp garlic powder
- 1/4 cup olive oil
- 1 cup flowerets broccoli
- 1 cup fresh cauliflowerets
- 1/2 lb fresh baby carrots
- 1 cup sliced medium yellow summer squash
- 1 medium zucchini, halved and sliced
- 2 small onions, quartered
- 8 small red potatoes, quartered
Directions
- Place vegetables in a large bowl. Combine the remaining ingredients; drizzle over vegetables and toss to coat. Transfer to two greased 15" x 10" x 1" baking pans.
- Bake, uncovered, at 400° F (200° C) for 30-35 minutes or until tender, stirring occasionally.
- Note: based on a recipe from Taste of Home magazine by Amy Loga.
Nutrition Facts
Serving Size
1 serving
Daily Values
Calories
Amount Per Serving
192
% Daily Value*
-
Total FatAmount Per Serving 6.38g% Daily Value 8%
-
Saturated FatAmount Per Serving 0.906g
-
Trans FatAmount Per Serving 0g
-
Polyunsaturated FatAmount Per Serving 0.783g
-
Monounsaturated FatAmount Per Serving 4.399g
-
-
CholesterolAmount Per Serving 0mg% Daily Value 0%
-
SodiumAmount Per Serving 102mg% Daily Value 4%
-
Total CarbohydrateAmount Per Serving 30.74g% Daily Value 11%
-
Dietary FiberAmount Per Serving 4.2g% Daily Value 15%
-
Total SugarsAmount Per Serving 4.25gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 4.18g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 21mcg% Daily Value 2%
-
Vitamin CAmount Per Serving 56mg% Daily Value 62%
-
Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 3mg% Daily Value 0%
-
IronAmount Per Serving 10mg% Daily Value 56%
-
PotassiumAmount Per Serving 929mg% Daily Value 20%
Nutrition summary:
- Calories 192 KCal
- Fat 6.38 g
- Carbs 30.74 g
- Protein 4.18 g
There are 192 calories in 1 serving of Roasted Harvest Vegetables.
How long would it take to burn off 192 KCal? |
|
---|---|
Basketball |
19 minutes |
Cycling (10 MPH) |
26 minutes |
Jogging |
15 minutes |
Running |
13 minutes |
Swimming (crawl, moderate pace) |
19 minutes |
Walking |
22 minutes |
Weight Training |
22 minutes |
Values estimated based on person weighing 160 lbs. |