Scrambled Eggs Recipe With Nutrition Data and Calorie Count

Scrambled Eggs

Scrambled eggs with onion, bacon, mushrooms and cheddar.

Yields:

2 servings

Meal Type:

Breakfast

Rating:

Ingredients

  • 3 medium eggs
  • 1 medium slice bacon
  • 1/2 cup pieces or slices mushrooms
  • 1 oz onion, diced
  • 1 tsp white cooking wine
  • 1/2 oz cheddar cheese
  • 1/4 tsp garlic salt

Directions

  • Slice bacon into small pieces and sauté in small frying pan sprayed with cooking spray, like Pam.
  • When bacon is starting to get crispy, add onions and mushrooms.
  • As ingredients are starting to cook, add white cooking wine.
  • Season with garlic salt.
  • Beat eggs with mixer or fork then add to sauteed bacon, onions and mushrooms.
  • Add cheese, slicing into small pieces scattered over the eggs.
  • Turn eggs is spatula to cook thoroughly. Serve promptly.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 188
% Daily Value*
  • Total Fat
    Amount Per Serving 14.09g
    % Daily Value 18%
    • Saturated Fat
      Amount Per Serving 5.249g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 1.567g
    • Monounsaturated Fat
      Amount Per Serving 5.452g
  • Cholesterol
    Amount Per Serving 294mg
    % Daily Value 98%
  • Sodium
    Amount Per Serving 248mg
    % Daily Value 11%
  • Total Carbohydrate
    Amount Per Serving 2.73g
    % Daily Value 1%
    • Dietary Fiber
      Amount Per Serving 0.4g
      % Daily Value 1%
    • Total Sugars
      Amount Per Serving 1.67g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 12.11g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 13mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 1mg
    % Daily Value 1%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 7mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 8mg
    % Daily Value 44%
  • Potassium
    Amount Per Serving 198mg
    % Daily Value 4%

Nutrition summary:

  • Calories 188 KCal
  • Fat 14.09 g
  • Carbs 2.73 g
  • Protein 12.11 g

There are 188 calories in 1 serving of Scrambled Eggs.

How long would it take to burn off 188 KCal?

Basketball

19 minutes

Cycling (10 MPH)

26 minutes

Jogging

15 minutes

Running

12 minutes

Swimming (crawl, moderate pace)

18 minutes

Walking

22 minutes

Weight Training

22 minutes

Values estimated based on person weighing 160 lbs.

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