Stuffed Peppers Recipe With Nutrition Data and Calorie Count

Stuffed Peppers

Bell peppers stuffed with ground beef and quinoa.

Yields:

6 servings

Prep Time:

30 mins

Cook Time:

30 mins

Meal Type:

Main Dish
Lunch

Rating:

Ingredients

  • 3 large bell peppers
  • 1 lb ground beef 90/10
  • 1/2 cup onion, chopped
  • 1 tsp garlic
  • 1 tsp sea salt
  • 1 tsp black pepper
  • 2 tsps paprika
  • 1 cup tomato sauce
  • 1 tbsp parsley
  • 1 cup cooked quinoa
  • 1 cup beef stock

Directions

  • Cut the top off the bell peppers and remove the seeds. Place upright in a small casserole dish with 1/2 cup water in the dish. Cover loosely with plastic wrap. Microwave for 2 minutes.
  • Prepare quinoa as directed on the package using the beef stock.
  • Sauté chopped onions in a skillet with olive oil. Season with salt. When tender, add the ground beef and brown. Add chopped garlic and parsley. Season well with black pepper and paprika, to taste.
  • Add the tomato sauce and simmer a few minutes to blend the flavors. Add the cooked quinoa.
  • Stuff the beef and quinoa mix into the bell peppers. Bake in oven at 350 °F (175 °C) for 30 minutes.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 216
% Daily Value*
  • Total Fat
    Amount Per Serving 8.54g
    % Daily Value 11%
    • Saturated Fat
      Amount Per Serving 3.189g
    • Trans Fat
      Amount Per Serving 0.477g
    • Polyunsaturated Fat
      Amount Per Serving 0.729g
    • Monounsaturated Fat
      Amount Per Serving 3.453g
  • Cholesterol
    Amount Per Serving 48mg
    % Daily Value 16%
  • Sodium
    Amount Per Serving 689mg
    % Daily Value 30%
  • Total Carbohydrate
    Amount Per Serving 17.28g
    % Daily Value 6%
    • Dietary Fiber
      Amount Per Serving 3.4g
      % Daily Value 12%
    • Total Sugars
      Amount Per Serving 5.93g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 18.06g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 17mcg
    % Daily Value 2%
  • Vitamin C
    Amount Per Serving 182mg
    % Daily Value 202%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 3mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 20mg
    % Daily Value 111%
  • Potassium
    Amount Per Serving 439mg
    % Daily Value 9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.

Nutrition summary:

  • Calories 216 KCal
  • Fat 8.54 g
  • Carbs 17.28 g
  • Protein 18.06 g

There are 216 calories in 1 serving of Stuffed Peppers.

How long would it take to burn off 216 KCal?

Basketball

22 minutes

Cycling (10 MPH)

30 minutes

Jogging

17 minutes

Running

14 minutes

Swimming (crawl, moderate pace)

21 minutes

Walking

25 minutes

Weight Training

25 minutes

Values estimated based on person weighing 160 lbs.

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