Sweet Corn Muffins Recipe With Nutrition Data and Calorie Count

Sweet Corn Muffins

Excellent as a base for fresh fruit desserts. Sweet enough to eat as dessert faire.

Yields:

12 servings

Prep Time:

10 mins

Cook Time:

15 mins

Meal Type:

Baked

Ingredients

  • 2 large eggs
  • 2 tsps baking powder
  • 1/4 tsp salt
  • 2 cups white flour
  • 1 cup yellow whole grain corn meal
  • 1 1/2 cups 2% milk
  • 1 tsp Butter Buds Sprinkles
  • 1/2 cup cream style corn
  • 1/2 cup corn & canola oil
  • 1/2 cup cane sugar blend

Directions

  • Combine sugar blend and eggs in large bowl. Beat 1 minute. Beat in baking powder then oil and creamed corn.
  • Measure flour, cornmeal, salt and Butter Buds into a medium bowl.
  • Alternately add flour mixture and milk into sweet batter.
  • Preheat oven to 350 °F (175 °C). Spray muffin tins with butter spray.
  • Fill each well 2/3 full. Bake 12-15 minutes on middle rack just until golden. They freeze well.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 249
% Daily Value*
  • Total Fat
    Amount Per Serving 11.18g
    % Daily Value 14%
    • Saturated Fat
      Amount Per Serving 1.5g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 4.57g
    • Monounsaturated Fat
      Amount Per Serving 4.346g
  • Cholesterol
    Amount Per Serving 32mg
    % Daily Value 11%
  • Sodium
    Amount Per Serving 175mg
    % Daily Value 8%
  • Total Carbohydrate
    Amount Per Serving 34.75g
    % Daily Value 13%
    • Dietary Fiber
      Amount Per Serving 1.4g
      % Daily Value 5%
    • Total Sugars
      Amount Per Serving 5.38g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 5.79g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 0mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 1mg
    % Daily Value 1%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 5mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 8mg
    % Daily Value 44%
  • Potassium
    Amount Per Serving 66mg
    % Daily Value 1%

Nutrition summary:

  • Calories 249 KCal
  • Fat 11.18 g
  • Carbs 34.75 g
  • Protein 5.79 g

There are 249 calories in 1 serving of Sweet Corn Muffins.

How long would it take to burn off 249 KCal?

Basketball

25 minutes

Cycling (10 MPH)

34 minutes

Jogging

20 minutes

Running

16 minutes

Swimming (crawl, moderate pace)

24 minutes

Walking

29 minutes

Weight Training

29 minutes

Values estimated based on person weighing 160 lbs.

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