Vegetable Casserole Recipe With Nutrition Data and Calorie Count

Vegetable Casserole

Delicious, super easy casserole topped with soy cheese.

Yields:

10 servings

Prep Time:

15 mins

Cook Time:

60 mins

Meal Type:

Main Dish
Side Dish
Lunch

Rating:

Ingredients

  • 2 cups cream of mushroom soup
  • 2 cups chopped broccoli
  • 2 cups cauliflower
  • 10 oz frozen mixed vegetables
  • 1 cup soy cheese
  • 1 cup pieces or slices mushrooms

Directions

  • Mix broccoli, cauliflower, the mixed vegetables, mushrooms, and the cream of mushroom soup (fat free if available) in a large mixing bowl.
  • Put half of the mixture on the bottom of a baking pan.
  • Put all of the soy cheese in the middle, then place the rest of the vegetable mixture on top.
  • Bake casserole for 45 minutes at 350° F (175° C) and enjoy after letting it rest for 10 minutes.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 91
% Daily Value*
  • Total Fat
    Amount Per Serving 2.93g
    % Daily Value 4%
    • Saturated Fat
      Amount Per Serving 0.575g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 1.414g
    • Monounsaturated Fat
      Amount Per Serving 0.637g
  • Cholesterol
    Amount Per Serving 2mg
    % Daily Value 1%
  • Sodium
    Amount Per Serving 222mg
    % Daily Value 10%
  • Total Carbohydrate
    Amount Per Serving 11.94g
    % Daily Value 4%
    • Dietary Fiber
      Amount Per Serving 2.5g
      % Daily Value 9%
    • Total Sugars
      Amount Per Serving 2.33g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 5.49g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 9mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 32mg
    % Daily Value 36%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 5mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 11mg
    % Daily Value 61%
  • Potassium
    Amount Per Serving 433mg
    % Daily Value 9%

Nutrition summary:

  • Calories 91 KCal
  • Fat 2.93 g
  • Carbs 11.94 g
  • Protein 5.49 g

There are 91 calories in 1 serving of Vegetable Casserole.

How long would it take to burn off 91 KCal?

Basketball

9 minutes

Cycling (10 MPH)

12 minutes

Jogging

7 minutes

Running

6 minutes

Swimming (crawl, moderate pace)

9 minutes

Walking

10 minutes

Weight Training

10 minutes

Values estimated based on person weighing 160 lbs.

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