Vegetable Rice Casserole Recipe With Nutrition Data and Calorie Count

Vegetable Rice Casserole

A deliciously healthy and hearty side-dish

Yields:

7 servings

Meal Type:

Side Dish

Rating:

Ingredients

  • 8 oz mushrooms
  • 5.4 fl oz
  • 1 cup chopped onion
  • 2 lbs potatoes
  • broccoli flowerets
  • 2 1/2 cups fat free vegetable broth
  • 1/2 tbsp pepper
  • 1 cup dry white rice

Directions

  • Peel and cube potatoes, chop onions.
  • Sauté mushrooms and onions in wine in a non-stick skillet, over medium heat until onions are soft and translucent.
  • Stir in broth and heat to boil. Remove from heat.
  • In large baking dish, spread potatoes, rice and broccoli evenly. Sprinkle evenly with black pepper.
  • Pour broth mixture evenly over rice, broccoli and potatoes. Cover well with foil.
  • Bake for 1 1/2 hours at 325 °F (160 °C) or until fully cooked.
  • Note: based on recipe from Michael Thurmond's Six Week Body Makeover.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 237
% Daily Value*
  • Total Fat
    Amount Per Serving 0.53g
    % Daily Value 1%
    • Saturated Fat
      Amount Per Serving 0.125g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.188g
    • Monounsaturated Fat
      Amount Per Serving 0.085g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 584mg
    % Daily Value 25%
  • Total Carbohydrate
    Amount Per Serving 50.73g
    % Daily Value 18%
    • Dietary Fiber
      Amount Per Serving 4.4g
      % Daily Value 16%
    • Total Sugars
      Amount Per Serving 3.96g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 5.84g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 0mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 41mg
    % Daily Value 46%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 3mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 15mg
    % Daily Value 83%
  • Potassium
    Amount Per Serving 725mg
    % Daily Value 15%

Nutrition summary:

  • Calories 237 KCal
  • Fat 0.53 g
  • Carbs 50.73 g
  • Protein 5.84 g

There are 237 calories in 1 serving of Vegetable Rice Casserole.

How long would it take to burn off 237 KCal?

Basketball

24 minutes

Cycling (10 MPH)

32 minutes

Jogging

19 minutes

Running

16 minutes

Swimming (crawl, moderate pace)

23 minutes

Walking

27 minutes

Weight Training

27 minutes

Values estimated based on person weighing 160 lbs.

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