Warm Salsa Dip Recipe With Nutrition Data and Calorie Count

Warm Salsa Dip

Mexican flavors that go well as a dip or topping for quesadillas, tortilla chips or tacos.

Yields:

4 servings

Meal Type:

Appetizer

Rating:

Ingredients

  • 1 cup chopped or sliced tomatoes
  • 3/4 cup chopped onion
  • 1 clove garlic
  • 1 tbsp olive oil
  • 1 tsp cumin
  • 1/2 tsp coriander
  • 1/2 tsp salt
  • 3 sprigs chopped cilantro stems
  • 1/4 cup salsa verde

Directions

  • Heat oil in a sauté pan over medium heat.
  • Add salsa and allow the onions and garlic to simmer in the liquid.
  • Add tomatoes, cilantro stems, coriander, cumin, and salt.
  • Allow to simmer until the tomatoes soften and basically melt into the sauce.
  • Transfer to a blender (or use a hand immersion blender) and puree until you reach the consistency of pea soup or thick tomato sauce.
  • Transfer to a bowl and garnish with cilantro leaves.
  • Note: would also work well as enchilada sauce or a base for vegetarian Spanish rice.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 60
% Daily Value*
  • Total Fat
    Amount Per Serving 3.66g
    % Daily Value 5%
    • Saturated Fat
      Amount Per Serving 0.506g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.458g
    • Monounsaturated Fat
      Amount Per Serving 2.601g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 406mg
    % Daily Value 18%
  • Total Carbohydrate
    Amount Per Serving 6.46g
    % Daily Value 2%
    • Dietary Fiber
      Amount Per Serving 1.7g
      % Daily Value 6%
    • Total Sugars
      Amount Per Serving 2.5g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 0.87g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 3mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 9mg
    % Daily Value 10%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 2mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 4mg
    % Daily Value 22%
  • Potassium
    Amount Per Serving 174mg
    % Daily Value 4%

Nutrition summary:

  • Calories 60 KCal
  • Fat 3.66 g
  • Carbs 6.46 g
  • Protein 0.87 g

There are 60 calories in 1 serving of Warm Salsa Dip.

How long would it take to burn off 60 KCal?

Basketball

6 minutes

Cycling (10 MPH)

8 minutes

Jogging

5 minutes

Running

4 minutes

Swimming (crawl, moderate pace)

6 minutes

Walking

7 minutes

Weight Training

7 minutes

Values estimated based on person weighing 160 lbs.

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