Vegetable Stew (without Meat) Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 100 g

Daily Values

Calories
Amount Per Serving 56
% Daily Value*
  • Total Fat
    Amount Per Serving 0.97g
    % Daily Value 1%
    • Saturated Fat
      Amount Per Serving 0.443g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 0.081g
    • Monounsaturated Fat
      Amount Per Serving 0.362g
  • Cholesterol
    Amount Per Serving 1mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 226mg
    % Daily Value 10%
  • Total Carbohydrate
    Amount Per Serving 9.73g
    % Daily Value 4%
    • Dietary Fiber
      Amount Per Serving 1.7g
      % Daily Value 6%
    • Total Sugars
      Amount Per Serving 1.93g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 2.65g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 78mcg
    % Daily Value 9%
  • Vitamin C
    Amount Per Serving 8.5mg
    % Daily Value 9%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 16mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 0.73mg
    % Daily Value 4%
  • Potassium
    Amount Per Serving 220mg
    % Daily Value 5%

Nutrition summary:

  • Calories 56 KCal
  • Fat 0.97 g
  • Carbs 9.73 g
  • Protein 2.65 g

There are 56 calories in 100 g of Vegetable Stew (without Meat).

How long would it take to burn off 56 KCal?

Basketball

6 minutes

Cycling (10 MPH)

8 minutes

Jogging

5 minutes

Running

4 minutes

Swimming (crawl, moderate pace)

5 minutes

Walking

6 minutes

Weight Training

6 minutes

Values estimated based on person weighing 160 lbs.

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