Plant Based Salsa Verde Chicken Enchilada Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 package

Daily Values

Calories
Amount Per Serving 440
% Daily Value*
  • Total Fat
    Amount Per Serving 24g
    % Daily Value 31%
    • Saturated Fat
      Amount Per Serving 9g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving -g
    • Monounsaturated Fat
      Amount Per Serving -g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 810mg
    % Daily Value 35%
  • Total Carbohydrate
    Amount Per Serving 43g
    % Daily Value 16%
    • Dietary Fiber
      Amount Per Serving 10g
      % Daily Value 36%
    • Total Sugars
      Amount Per Serving 3g
      Includes 0g Added Sugars
  • Protein
    Amount Per Serving 14g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving -mcg
    % Daily Value -%
  • Vitamin C
    Amount Per Serving -mg
    % Daily Value -%
  • Vitamin D
    Amount Per Serving 1mcg
    % Daily Value 5%
  • Calcium
    Amount Per Serving 90mg
    % Daily Value 7%
  • Iron
    Amount Per Serving 3.3mg
    % Daily Value 18%
  • Potassium
    Amount Per Serving 610mg
    % Daily Value 13%

Nutrition summary:

  • Calories 440 KCal
  • Fat 24 g
  • Carbs 43 g
  • Protein 14 g

There are 440 calories in 1 package of Plant Based Salsa Verde Chicken Enchilada.

How long would it take to burn off 440 KCal?

Basketball

44 minutes

Cycling (10 MPH)

60 minutes

Jogging

35 minutes

Running

29 minutes

Swimming (crawl, moderate pace)

43 minutes

Walking

51 minutes

Weight Training

51 minutes

Values estimated based on person weighing 160 lbs.

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