Asian Skillet Shrimp and Sugar Snap Peas Recipe With Nutrition Data and Calorie Count

Asian Skillet Shrimp and Sugar Snap Peas

Asian inspired shrimp and sugar snap peas stir fry with yellow squash "spaghetti".

Yields:

4 servings

Prep Time:

15 mins

Cook Time:

20 mins

Meal Type:

Main Dish
Lunch

Rating:

Ingredients

  • 1/4 tsp red pepper flakes
  • 2 tsp cornstarch
  • 2 tbsp coconut oil
  • 4 cups sugar snap peas
  • 1 large yellow squash
  • 1 small red onion
  • 16 oz jumbo shrimp, raw
  • 1 cup chicken broth
  • 1 clove garlic
  • 2 tsps ginger
  • 2 tbsps low sodium soy sauce
  • 1/2 tsp packed brown sugar

Directions

  • Mix chicken broth, cornstarch, soy sauce, red pepper flakes and brown sugar. Set aside.
  • Peel shrimp. Press garlic. Grate ginger. Thinly slice red onion. Cut ends of squash off. Cut in half lengthwise and remove seeds. Julienne squash into "spaghetti" threads.
  • Heat coconut oil in wok. Add garlic, ginger and onion. Cook until ginger and garlic are fragrant.
  • Add sugar snap peas, squash threads and shrimp. Stir fry until shrimp is pink and opaque.
  • Stir sauce ingredients and pour into wok. Mix thoroughly, lower heat and simmer until thickened. Serve immediately.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 224
% Daily Value*
  • Total Fat
    Amount Per Serving 7.56g
    % Daily Value 10%
    • Saturated Fat
      Amount Per Serving 6.156g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.177g
    • Monounsaturated Fat
      Amount Per Serving 0.684g
  • Cholesterol
    Amount Per Serving 115mg
    % Daily Value 38%
  • Sodium
    Amount Per Serving 881mg
    % Daily Value 38%
  • Total Carbohydrate
    Amount Per Serving 15.18g
    % Daily Value 6%
    • Dietary Fiber
      Amount Per Serving 3.3g
      % Daily Value 12%
    • Total Sugars
      Amount Per Serving 6.4g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 22.88g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 1mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 17mg
    % Daily Value 19%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 2mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 4mg
    % Daily Value 22%
  • Potassium
    Amount Per Serving 288mg
    % Daily Value 6%

Nutrition summary:

  • Calories 224 KCal
  • Fat 7.56 g
  • Carbs 15.18 g
  • Protein 22.88 g

There are 224 calories in 1 serving of Asian Skillet Shrimp and Sugar Snap Peas.

How long would it take to burn off 224 KCal?

Basketball

22 minutes

Cycling (10 MPH)

31 minutes

Jogging

18 minutes

Running

15 minutes

Swimming (crawl, moderate pace)

22 minutes

Walking

26 minutes

Weight Training

26 minutes

Values estimated based on person weighing 160 lbs.

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