Split Pea Soup Recipe With Nutrition Data and Calorie Count

Split Pea Soup

A thick and satisfying soup.

Yields:

8 servings

Prep Time:

15 mins

Cook Time:

90 mins

Meal Type:

Soup
Lunch

Rating:

Ingredients

  • 1/2 tsp salt
  • 1 medium red onion
  • 4 oz chicken breast, skinless, boneless
  • 1/2 tsp black pepper
  • 2 medium celery stalks
  • 10 medium baby carrots
  • 8 cups water
  • 1 lb split peas

Directions

  • Rinse peas and discard any bad ones.
  • In a large pot add peas and water and bring to a boil over medium-high heat.
  • Chop up chicken breast into tiny pieces and add to pot.
  • Add salt and pepper to taste.
  • Chop up all vegetables and add to pot. Reduce to medium-low heat and simmer for about an hour and a half.
  • When peas are cooked and very soft, use an immersion blender to smooth out the peas. Serve.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 219
% Daily Value*
  • Total Fat
    Amount Per Serving 1.02g
    % Daily Value 1%
    • Saturated Fat
      Amount Per Serving 0.103g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.307g
    • Monounsaturated Fat
      Amount Per Serving 0.146g
  • Cholesterol
    Amount Per Serving 7mg
    % Daily Value 2%
  • Sodium
    Amount Per Serving 218mg
    % Daily Value 9%
  • Total Carbohydrate
    Amount Per Serving 37.03g
    % Daily Value 13%
    • Dietary Fiber
      Amount Per Serving 15.1g
      % Daily Value 54%
    • Total Sugars
      Amount Per Serving 5.9g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 17.08g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 10mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 4mg
    % Daily Value 4%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 4mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 15mg
    % Daily Value 83%
  • Potassium
    Amount Per Serving 614mg
    % Daily Value 13%

Nutrition summary:

  • Calories 219 KCal
  • Fat 1.02 g
  • Carbs 37.03 g
  • Protein 17.08 g

There are 219 calories in 1 serving of Split Pea Soup.

How long would it take to burn off 219 KCal?

Basketball

22 minutes

Cycling (10 MPH)

30 minutes

Jogging

18 minutes

Running

15 minutes

Swimming (crawl, moderate pace)

21 minutes

Walking

25 minutes

Weight Training

25 minutes

Values estimated based on person weighing 160 lbs.

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